Cake
Scroll down to choose your flavor combination, size, and design style below.
Designs:
All natural, plant-based pigments are used for color. My decoration is free-style, which means that you choose a type of decoration, and I use that as a guide to make every cake unique. No two cakes are the same!
Stripe design: Stripe design color will correspond with flavor— ie, chocolate espresso will have dark and light brown stripes, using choc and espresso, etc,.. On a vanilla cake, the stripes will be light blue and white. Top of cake will have a buttercream swirl border.
Buttercream blossoms: 3-5 colors: any combo of purple, pink, blue, orange, yellow, white, and green leaves
Vintage design: piped layers of swiss buttercream ruffles and small rosettes.
Fresh florals: Seasonal, locally grown, food-safe flowers, arranged elegantly on your cake.
2-Tier cakes must be ordered at least 3 weeks in advance. They are made of a 6” on an 8”. 2-Tier cake price includes local delivery for: El Sobrante, Richmond, Pinole. An extra delivery fee will apply outside these locations.
For different sized tiers, or 3+ tiers, please fill out a contact form